Clinical Research suggests that your daily diet could benefit from adding a high quality nutraceutical designed to help maintain a healthy natural defense system. The use of stabilized allicin, the primary active agent generated by garlic, for general well being is on the increase and it’s role as an antioxidant has been widely investigated.
British scientists have developed a proprietary process through which the naturally occurring allicin in garlic is extracted, stabilized and concentrated.
Stabilized allicin is the result of a patented process which produces purified, living-source, completely stable allicin-for the first time in history. Allicin is not garlic - but the fully potent, active factor in concentrated form, never before available.
